Kenneth's Piennolo
SKU:
$5.00
$5.00
per item
5 available
Kenneth's Piennolo is an OP Piennolo-Del-Vesuvio type of tomato selected by Kenneth Nilsson. A small-fruited variety produced on indeterminate potato-leaf plants. Sweet with great depth of flavor, and with firmness and long shelf-life.
Fruit produced approximately 65 days after transplant. Plants can be spindly/wispy but are deceptively productive. Does not seem to like extreme heat. Can be eaten fresh and cooked. Great in salads and in pasta dishes.
Fruit produced approximately 65 days after transplant. Plants can be spindly/wispy but are deceptively productive. Does not seem to like extreme heat. Can be eaten fresh and cooked. Great in salads and in pasta dishes.
Kenneth's Piennolo is an OP Piennolo-Del-Vesuvio type of tomato selected by Kenneth Nilsson. A small-fruited variety produced on indeterminate potato-leaf plants. Sweet with great depth of flavor, and with firmness and long shelf-life. Fruit produced approximately 65 days after transplant. Plants can be spindly/wispy but are deceptively productive. Does not seem to like extreme heat. Can be eaten fresh and cooked. Great in salads and in pasta dishes.